Low GI Snacks

May 13, 2009 by admin  
Filed under Low GI Meals

Low GI SnacksLow GI snacks are different to low gi meals. They’re a great thing to have on hand in-between meal times to prevent your blood sugar levels falling too low. However, do keep in mind that snacking can be the quickest way to undo all of your health, or weight related, efforts. A “snack” should always be a small snack! Definitely not another meal!

It’s also important to keep in mind that a late evening or midnight snack is not a good habit.  Remember too, that it’s best not to skip meals or allow yourself to feel overly hungry, as you’d be undoing your health-related and weight loss goals in the process. It only causes more spiking and plummeting of blood sugar levels, whereas we really need to be keeping those blood sugar levels steady.

When snacking, usually a small handful is sufficient to keep you going. Stay on track by making some healthy, low glycemic choices when you get the munchies.

Try these smart low GI snacks ideas:
•    A small handful of mixed nuts
•    A small bowl of freshly popped popcorn
•    A few mixed grain crackers topped with ricotta cheese
•    Celery or a banana topped with natural peanut butter
•    Wholegrain pita chips topped with hummous
•    Baked corn chips with fresh salsa
•    Fresh or dried fruit
•    A hardboiled egg
•    Fresh cut vegetables
•    An oat bran muffin
•    Lentil dip with fresh carrot sticks, celery and cauliflower
•    Yoghurt topped with muesli
•    Banana smoothie
•    Trail mix made with dried fruit, nuts and seeds

Foods to avoid
•    Sweets and lollies
•    Potato chips
•    Salted, roasted peanuts and other nuts
•    Pastries and cakes
•    Icecream
•    Biscuits and crackers

Just remember to keep some at the ready in your pantry, desk drawer, or handbag, so that you won’t be tempted by other less healthy options. And enjoy making up new options for healthy low gi snacks!

(Click Here to return to HOME PAGE)

Share and Enjoy:
  • Digg
  • del.icio.us
  • Facebook
  • NewsVine
  • Reddit
  • StumbleUpon
  • Google Bookmarks
  • Yahoo! Buzz
  • Twitter
  • Technorati
  • Live
  • LinkedIn
  • MySpace

Glycemic Index List of Foods

March 16, 2009 by admin  
Filed under What is Glycemic Index?

Glycemic Index List of Foods

A low glycemic index diet is one of the best ways to look after your health, and lose excess weight effectively and naturally. The weight reduced through a low GI diet approach is safe, and you won’t find yourself needing to starve on just carrots and lettuce! The glycemic index ranks the foods from 0–100 according to the speed at which they effect your blood sugar levels in the 2 or 3 hours after eating. In the glycemic index list of foods, the foods with a glycemic index value below 55 are low GI foods, foods ranking 55–70 are moderate GI foods, and foods with a GI value 70–100 are high GI foods.

  • High GI (70-100) Carbohydrates which break down quickly during digestion, releasing blood sugar rapidly into the bloodstream – causing marked fluctuations in blood sugar levels.
  • Medium GI (56-69) Carbohydrates which break down moderately during digestion, releasing blood sugar moderately into the bloodstream.
  • Low GI (0-55) Carbohydrates which break down slowly during digestion, releasing blood sugar gradually into the bloodstream – keeping blood sugar levels steady … and so provide you with the best health benefits!

Low GI foods are often the ones with “good” carbohydrates, low fat, high dietary fiber, vitamins and minerals. These foods help in keeping the blood sugar levels stable, are beneficial for sports persons, diabetics, people with coronary heart disease, those wanting to lose weight … and really just about everyone!

But … one word of warning … watch out for companies branding their products with “Low GI” labels. Just because a food is low GI, doesn’t necessarily make it a good food! Some foods may have a low GI, but may be high in “bad” fats, or are high in additives, flavourings, colourings, or preservatives. Always check the full ingredients list! … And also ensure that a large proportion of the foods that you eat are as minimally processed as possible!

When referring to any GI Food List, please remember that the numbers aren’t absolute and should serve as a guide only. The impact any particular food will have on your blood sugar levels on any given day will depend on many other factors such as ripeness, cooking time, product brand, fibre and fat content, time of day, blood insulin levels, and recent activity. Use the Glycemic Index as just one of the many tools you have available to improve your control.

The list only covers a few selective food items, but it will give you a starting point as to how you can use the GI in your health or weight loss regime.

Also check out Low GI Diet Tips to help make a low GI lifestyle easier to understand! (Click Here to return to HOME PAGE)

Glycemic Index List of Foods

Low Glycemic Foods List:

0 – 55

Medium Glycemic Index Foods List

55 – 70

High Glycemic Index Foods List:

70 +

Artichoke <15

Asparagus <15
Avocado <15
Broccoli <15
Cauliflower <15
Celery <15
Cucumber <15
Eggplant <15
Green beans <15
Lettuce, all varieties <15
Low-fat yogurt, no added sugar<15
Peanuts <15
Peppers, all varieties <15
Snow peas <15
Spinach <15
Squash <15
Zucchini <15
Tomatoes 15
Cherries 22
Peas 22
Plum 24
Grapefruit 25
Pearled barley 25
Peach 28
Canned peaches, natural juice 30
Soy milk 30
Baby lima beans 32
Fat-free milk 32
Low-fat yogurt, sugar sweetened 33
Apple 36
Pear 36
Whole wheat spaghetti 37
Tomato soup 38
Carrots, cooked 39
Apple juice 41
All-Bran 42
Canned chickpeas 42
Custard 43
Grapes 43
Orange 43
Canned lentil soup 44
Macaroni 45
Pineapple juice 46
Banana bread 47
Long-grain rice 47
Bulgur 48
Canned baked beans 48
Grapefruit juice 48
Green peas 48
Oat bran bread 48
Old-fashioned porridge 49

Canned kidney beans 52

Kiwifruit 52
Orange juice 52
Banana 53
Potato chips 54
Special K 54
Sweet potato 54
Brown Rice 54
Linguine 55
Oatmeal cookies 55
Popcorn 55
Sweet corn 55
Muesli 5
White rice 56
Pita bread 57
Blueberry muffin 59
Bran muffin 60
Hamburger bun 61
Ice cream 61
Canned apricots, light syrup 64
Macaroni and cheese 64
Raisins 64
Couscous 65
Quick-cooking porridge 65
Rye crispbread 65
Table sugar (sucrose) 65
Instant porridge 66
Pineapple 66
Taco shells 68
Whole wheat bread 68
White bread 70

Bagel 72

Corn chips 72
Watermelon 72
Honey 73
Mashed potatoes 73
Cheerios 74
Puffed wheat 74
Doughnuts 75
French fries 76
Vanilla wafers 77
Jelly beans 80
Pretzels 81
Rice cakes 82
Mashed potatoes, instant 83
Cornflakes 84
Baked potato 85
Rice, instant 91
French bread 95
Parsnips 97
Dates 10

Because these numbers are compiled from various sources, the numbers may differ slightly from other Glycemic Index  food lists. (Click Here to return to HOME PAGE)

Share and Enjoy:
  • Digg
  • del.icio.us
  • Facebook
  • NewsVine
  • Reddit
  • StumbleUpon
  • Google Bookmarks
  • Yahoo! Buzz
  • Twitter
  • Technorati
  • Live
  • LinkedIn
  • MySpace